Monday, March 7, 2011

Koi inspired Cooking

If you ever want to impress someone with your cooking skills, check out this video demonstration from a top chef from Nick Haque‘s Koi.  In this video executive chef Robb Lucas explains how to prepare Basa Sole with Cajun spices and sweet soy butter with broccolini and mushrooms.  This video will inspire you to be a better chef.  Chef Robb Lucas even shows you how to mix a refreshing cucumber martini.  If you are unable to make it to the restaurant, now you can experience some Koi recipe magic in your own home.  I can’t wait to try this out!

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