Monday, June 13, 2011

Bangkok Koi’s Executive Chef is Hisashi Iwata

Sushi bars have been opening all over Bangkok. Nippon cuisine has been said to be one of Thailand’s favorite international cuisines. With so many sushi restaurants opening in Bangkok tourists and residents may be wondering where to eat. Luckily, there is a Koi location in Bangkok. Koi restaurant in Bangkok is one of the hottest and trendiest restaurants to grab some sushi while in the city. One of the reason’s that the food at Koi Bangkok is so delicious is because of their amazing chef, Executive Chef Hisashi Iwata. Born in Kobe, Chef Hisashi has much experience as a chef. His chef expertise has been experienced at Nick Haque Koi Restaurant in Los Angeles and New York.

Chef Hisashi Iwata said, “…As for cuisine ‘All Around Japanese cooking’ is what encompasses my attributes. I enjoy the food from many world cuisines and add the “all around the world” touch to my working experience, sharing my love of food

Some of the popular dishes at the Koi Bangkok location are also popular dishes at many of the other Koi locations. For instance, some of the recommended dishes at Nick Haque’s Koi Bangkok are Crispy Rice with Spicy Tuna, Creamy Rock Shrimp Tempura, Steamed Chilean Sea Bass and Miso Bronzed Black Cod.

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